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Cinnamon Apple Bread

October 5, 2015 · by Ari · 3 Comments

Cinnamon Apple Bread —  ultra soft and tender quick bread loaded with two layers of apple and cinnamon sugar make this the perfect, healthy fall treat.

Cinnamon Apple Bread: Ultra soft and tender quick bread loaded with two layer of apples and cinnamon sugar for the perfect fall treat. Shhh: It's secretly healthy!

So where you live it’s fall, yes? Scarves, hot drinks and all things pumpkin? We’ve had an unusually hot September, even for Phoenix. Like, 5 days ago it got to 110. In SEPTEMBER. It’s pretty disgusting. But in honor of finally seeing a forecast without triple digits and a peak of lows in the 60s, I felt like it was finally time to celebrate fall. With food, obviously. And apples because pumpkins are so trendy.

Cinnamon Apple Bread: Ultra soft and tender quick bread loaded with two layer of apples and cinnamon sugar for the perfect fall treat. Shhh: It's secretly healthy!

So we start out with a simple little quick bread that we load up with crazy amounts of chopped apples and cinnamon sugar. I always thought I didn’t like warm apples. I mean…I don’t. Like, just an apple cooked by itself? All soggy and wet? No thank you. But baked into bread? That is something I can get on board with!

Cinnamon Apple Bread: Ultra soft and tender quick bread loaded with two layer of apples and cinnamon sugar for the perfect fall treat. Shhh: It's secretly healthy!

The best part of this cinnamon apple bread is that the top layer of cinnamon sugar forms this perfect, cinnamon-y crust that is the perfect topping to the ultra soft bread. I kept finding myself going back for “just one more piece”.

Print
Cinnamon Apple Bread
Author: Ari Ziskin
Recipe type: Dessert
Prep time:  20 mins
Cook time:  1 hour
Total time:  1 hour 20 mins
Serves: 12
 
Cinnamon Apple Bread -- ultra soft and tender quick bread loaded with two layers of apple and cinnamon sugar make this the perfect, healthy fall treat.
Ingredients
For the cinnamon apples:
  • 2 apples (any kind), peeled and chopped
  • 1 tablespoon granulated sugar
  • 1 teaspoon cinnamon
For the cinnamon sugar:
  • ½ cup brown sugar
  • 2 teaspoons ground cinnamon
For the bread:
  • 3 cupsgluten-free baking blend (or white whole wheat flour)
  • 4 teaspoons baking powder
  • pinch salt
  • ½ cup coconut oil, melted
  • ½ cup unsweetened applesauce
  • 1¼ cups granulated sugar
  • 4 eggs*
  • 1 tablespoon vanilla extract
  • 1 cup unsweetened almond milk**
Instructions
  1. Preheat oven to 350. Line the bottom of a 9x5 loaf pan with parchment paper. Spray sides all around pan. Set aside.
  2. In a medium bowl, gently toss all the cinnamon apple ingredients. Set aside. In a small bowl, mix brown sugar and cinnamon for cinnamon sugar mixture. Set aside.
  3. In a medium bowl, whisk together flour, baking powder and salt. Set aside. In a large bowl, beat together coconut oil, apple sauce and sugar. Beat in eggs one at a time followed by vanilla. Stir in half the flour mixture, then milk, then remaining flour mixture until just combined.
  4. Pour half of the bread mixture into prepared loaf pan. Top with half the apples. Lightly press the apples down into the batter. Evenly sprinkle half the cinnamon sugar mixture. Repeat with second half of ingredients.
  5. Bake until a toothpick inserted in the center comes out clean, about 1 hour. Cool completely before slicing and serving. Store at room temperature in an airtight container for 5-7 days. If only keeping for 1-2 days, leave lid slightly ajar to preserve crisp cinnamon top.
Notes
*For vegan option, replace eggs with ¼ cup cornstarch and 1 cup almond milk.
**Can be subbed for buttermilk
3.4.3177

Filed Under: Breads & Muffins, Breakfast, Dairy Free, Dessert, Fall, Gluten-free, Holiday & Seasonal, Vegan · Tagged: apple, fall dessert, quick bread

Comments

  1. rachel @ athletic avocado says

    October 12, 2015 at 2:22 pm

    this is totally breakfast worthy! I have so many apples right now so i gotta put them to good use 🙂
    rachel @ athletic avocado recently posted…15 Healthy DipsMy Profile

    Reply
  2. Jamie @ couchtoironwoman says

    October 13, 2015 at 9:58 am

    MMM! We just went apple picking this weekend and I am ready for yummy apple things!

    Reply
  3. Edwina says

    June 2, 2017 at 4:50 pm

    This looks so yummy. I love cinnamon so an apple quick bread is always a favorite. I’m going to try this recipe. Thanks for sharing it.

    Reply

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